Ingredients
- 6 sm Tomatoes
- 1/2 bn Parsley, chopped
- 1/2 ea Hot green chili, chopped
- 1 1/2 ts Olive oil
- 2 tb Lemon juice
- 1 pn Salt & pepper
- 1 pn Cayenne
Serving Size: 2
Preparation
Quarter the tomatoes. Mix parsley & chili with the tomatoes & chill.
Combine the remaining ingredients & set aside to rest. Just before serving, mix the salad dressing with the salad.
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